Friday, May 26, 2006

Add some zest

One of my more favourite interests which I have picked up in AUstralia is cooking. I really, really enjoy cooking. My family wouldnt let me near a stove when I was younger and never really got to cook much. First time I used an oven was at a friend's house, I was around 14. Second time I ever used one was here, in Australia. Followed by numerous other oven obsessive dishes. I mean, how easy is it!!!!! Truly a wonderful invention.

Alot of my high school friends have also picked up cooking when they went overseas. Some more daring than I in trying new dishes. I stumbled across this recipe website today. I find it really good cos it not only has a section on recipes for special dietary requirements, but it really specialises in bringing you recipes for dishes from around the world. Like the African Tiger Salenga. Its like an africanised version of the Spanish paella. Also found africanised versions of rissotto and meatloaf. So interesting!!

Im so inspired, Im gonna make a great aussie dish tommorow! The all famous.... barbeque :D

2 comments:

B. said...

I like what I see on the recipe website! I've bookmarked it :)

Best wishes for your cooking endeavours. ;)

swurple said...

thankees :D

btw, long time no see :P